Wine Dinner
| 5-9 pm | $75 per person | Add Wine Pairing for $35 |
First Course
Arugula, Fennel & Radish Salad with Citrus Vinaigrette
Second Course
Seared Scallop with Radish, Pear & Beurre Rouge
Third Course
Braised Short Rib with Roasted Garlic Mashed Potatoes & Red Wine Demi
Final Course
Rosemary & Vanilla Crème Brûlée
Wine Pairings
First Course: Duckhorn Chardonnay
Second Course: Hugl Weine Gruner Veltliner
Third Course: Trapiche Broquel Malbec
Final Course: Sandeman Founders Reserve Ruby Port
Reservations required. Please call 304-232-2000.